Bacon wrapped asparagus

Who doesn't love bacon? This is just a nice new way to have asparagus and it looks super pretty on your plate. Great for having guests because it looks like you did a lot of work.

In a tiny little sauce pan, simmer about 1/4 cup (or more) of balsamic vinegar, pepper, 2-3 tablespoons brown sugar, and about 4 tablespoons butter. Now this all depends on how much sauce you want to make, and you can sweeten it to your liking.

Let that reduce for just a few minutes.

Take your asparagus and trim the ends to your liking. Now take make a small bundle of asparagus and wrap your bacon around it. Place your wraps in a small baking disk and pour sauce over.

Bake at 350 for about 20 minutes or until asparagus is soft and bacon is cooked.